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A decorative glass dish with an ornate design holds a scoop of creamy dessert topped with dark garnish, set on a reflective surface.
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A hand pours sauce from a small white pitcher into a blue bowl containing a gourmet dish, featuring garnished vegetables on a textured surface.
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A blue plate with grilled pineapple and a scoop of ice cream sits on a textured surface.
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A single piece of bread with mushrooms on top is placed on a stack of wooden boxes against a dark background.
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A wooden tray with a small glass jar of salt, a bread slice topped with caviar, and lime wedges, placed on a table in a dark setting.

World's Culinary Masters: January

Event Info

  January 17, 2026

Nordic Precision with Frantzén

Inspired by Frantzén’s philosophy, this menu by Chef James Wambui reflects Nordic heritage elevated with international techniques. Experience dishes that balance purity, creativity, and sophistication—an exploration of flavors defined by innovation and elegance.

Limited seating is available for this exclusive event at $195* per person, including wine pairing(s).
*Pricing does not include service fee.

reserve now

WORLD'S CULINARY MASTERS EVENTS