Best Restaurants in Bermuda | Bermuda Restaurants

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Bermudian Fine Dining, With Views to Match

Stunning water views abound, as do unforgettable menu offerings and culinary adventures. And of course, Room Service, for those moments when your cottage is destination enough.

Sunken Harbor Club

The Bermuda Chapter of the cocktail bar created by St. John Frizell takes its form at Cambridge Beaches as a dockside tavern and tropical cocktail bar with a unique dining experience created by Chef Keith DeShields that celebrates roots cuisine. A diverse fusion of flavors with Caribbean and Portuguese influences, the menu is based on recipes passed down for generations and features truly Bermudian dishes including Bermuda shark hash, homemade callaloo pasta, and cedar smoked plantain stuffed wild boar loin.

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Breezes

Open Daily for Lunch & Dinner
Lunch: 12 - 3 pm
Dinner: 6:30 - 9:30 pm

Recognized as Bermuda's favorite alfresco restaurant, Breezes is a sought-after destination for guests and locals alike. Enjoy inspired menus at lunch and dinner; linger oceanside with an expertly mixed cocktail; and take pleasure in the possibility of sighting Longtail Birds, Grey Herons, and even sea turtles from your alfresco table.

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Pastel

Poolside, you’ll find a pastel-hued wonderland of sushi rolls, ceviche, salads, sandwiches, spritzy cocktails, and our signature rainbow sherbert. Spend your afternoon lounging in the sun with a glass of rosé and a sparkling view of Mangrove Bay.

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Shoreline

Enjoy daily breakfast in Shoreline offering traditional and island favorites in a beautiful setting overlooking Mangrove Bay. Dine inside our elegant dining room or on our expansive terrace with panoramic water views.

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The Parlour

Settle into the comfort of The Parlour and savor one of our favorite daily traditions, Afternoon Tea. Located inside our Main House, The Parlour offers the perfect spot to sip a spot of tea, dive into a classic novel and peruse local Bermudian and regional Caribbean Art curated by Lisa Howie and the Black Pony Gallery.

Parlour

Private Dining

From intimate, candle-lit dinners for two to larger gatherings amongst family and friends, Private Dining at Cambridge Beaches is an entirely immersive event.

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James Wambui

Executive Chef

James Wambui, a talented chef hailing from Nairobi, Kenya, brings a wealth of culinary expertise to Cambridge Beaches Resort & Spa. With a lifelong passion for cooking nurtured in his grandmother's kitchen, James embarked on a remarkable culinary journey that spanned continents and cultures.

Having honed his skills in classical French cuisine at Nairobi's esteemed Pango Restaurant, James expanded his repertoire through explorations of scientific culinary marvels. His expertise in crafting authentic Italian dishes was further refined during his tenure at La Trattoria in Bermuda.

At the prestigious Huckleberry Restaurant in the Rosedon Hotel, James led a culinary revolution, blending impeccable technique, finest ingredients, and boundless creativity. His visionary guidance elevated the establishment to unprecedented heights, earning accolades such as the Best of Bermuda Award of Excellence.

As the former Head Chef of The Cloud Restaurant, James captivated diners with his culinary artistry, curating extraordinary dining experiences and receiving recognition as Best Chef Bermuda 2023. Now, he joins the vibrant team at Cambridge Beaches, ready to redefine culinary excellence and create unforgettable gastronomic adventures for discerning guests.

With a kaleidoscope of diverse knowledge and an unwavering commitment to his craft, James Wambui brings a symphony of flavors to Cambridge Beaches, leaving a lasting impression on palates and hearts alike.