Thu 01
Artfully plated course with a delicate centerpiece and green garnish, presented on a white plate atop a wooden serving board
Thu 01
Fine dining course with grilled ingredients and a light sauce, surrounded by several small plated dishes on a wooden table.
Thu 01
A gourmet spread: seared meat with sauce, zucchini garnish, beans in a cup, and a fresh salad on stoneware plates.

March World's Culinary Masters | Atomix

Every Course Is a Chapter

Event Info

  March 20, 2027

  6:30 PM

Experience the innovative spirit of Atomix, where Korean heritage is reimagined through a contemporary lens. Inspired by Junghyun and Ellia Park’s celebrated approach, this menu explores treasured ingredients, patient fermentation, precise technique, and thoughtful storytelling. Each course unfolds as its own chapter, revealing the depth of Korean cuisine through unexpected expressions of flavour.

  • Limited seating is available for this exclusive event at $195 per person, including wine pairing(s)*
  • Guests wishing to reserve all seven (7) events in the series may do so at the time of booking and receive 15% off the total price

View menu reserve now

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*Pricing does not include service fee